Tuesday, October 2, 2012

Experiencing Tasty Tangles: Noodle house launching in Karachi

Published on Unique Pakistan:
http://blog.uniquepakistan.com.pk/experiencing-tasty-tangles-noodle-house-launching-in-karachi/

Savory and juicy Wasabi prawns served with the mouth-watering mango syrup and decorated with green and purple lettuce leaves, incredibly luscious and well-seasoned chicken pieces dipped into sweet honey, garnished with white sesame seeds and onion syrup, succulent prawn wonton noodle soup served with tempting roasted duck, these are the few dishes from the menu of The Noodle House, that is opened in Pearl Continental Hotel, Karachi on September 28. After serving in Dubai, Abu Dhabi, Muscat, Doha, Kuwait, Bahrain, Riyadh and Limassol, the South East Asian cuisine chain of restaurants landed in Pakistan in 2002 with a remarkable opening of its first outlet in Lahore, now the chain is ready to win the hearts of Karachiites by serving the best quality of food fused with different cultures. The Exclusive rights to open chain of the noodle house in Pakistan are acquired by Zahdan Retail, a company of Zahdan Group (Pvt) Ltd.

It was the pre-launch of The Noodle House, Karachi and all the food bloggers were invited to taste the tangles that are offering by The Noodle House under a friendly and informal environment, with broad tables and comfortable seats in the middle of hall, along with easy corner sofa seats for the family. From the menu carrier to the long lines, dark wood and clean contour all the furniture was stylish. The kitchen was all open as if the food is cooking in front of eyes. Plus, the whole restaurant was Wi-Fi enabled with fast browsing service.

I was also among the food bloggers invited at the pre-launch ceremony of the restaurant to represent Unique Pakistan. The staff members warmly welcomed me with a smile and took me to the table. The menu was already present at the table and it was so easy just to mark the dishes you want with a pen having ink nip at one corner and an artificial twist on the other, giving perfect look of a noodle restaurant. The waitress explained me the whole menu with pleasing and mouth-watering style I would order the whole menu but my stomach bounds me to do that so I just marked Wasabi prawns, Sweet corn soup, chicken with honey and vegetable rice. There was a wide variety of desserts and mocktails but I ordered the chocolate buns with lychee juice. While I was observing the cheerily chattering people around me, the food was on my table just in a blink of an eye.

The fumes emitting aromatic dishes adorably decorated in mouth-watering manner served to me gently. The sweet corn soup offered in The Noodle House is a complete different recipe you had in any restaurant. The sweet corn dipped in sappy syrup with chicken pieces decorated with softly fried green Spanish was unique in taste. The brown colored vegetable rice, tender chicken honey coated chicken with white sesame seeds, flavorsome wasabi prawns and chocolate filled soft and tender buns every dish was tasty, my stomach was filled but the desire to eat more was not end till I left the restaurant.
After having a fun filled and delightful dinner, all the bloggers gathered in the hall where we introduced each other and had a photo session in group and individually. It was a good step taken by the Catalyst PR marketing to gather all the bloggers on a single platform under an informal and friendly environment.
In the current circumstances of Karachi, The Noodle House is a positive advancement in the city and its opening will provide a source of happiness and entertainment to the people of Karachi.

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